Buns From Home
Originally started by two brothers (awwwww) at the very beginning of the lockdown as a neighbourhood baking project, Buns From Home has exploded over the past couple of years. Now with two stores, two more coming, and a growing popularity, these guys are going from strength to strength.
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So there are waaaay too many amazing choices here and I probably spent a good 10 minutes just pacing to and fro burning a hole in the floor. Savoury or Sweet? I’d suggest going Sweet every day of the week. You deserve it. But what to choose? Chocolate & Hazelnut, Cardamom, Tiramisu, Mixed Berry Cheesecake. OMG. Eventually I decided on their original genius Cinnamon Bun and an extremely loaded-up Vanilla Custard Bun. Goddamn that Vanilla Custard Bun was good. Literally maybe 20% bun, 80% custard. Just how I love it.
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